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Typical Tapas Veggie
Balls stuffed with cheese & wild boletus (edulis Boletus), truffle-flavoured, coated with golden and crispy breadcrumbs.. PRE-FRIED & DEEP-FROZEN.
Cooking instructions: FRYER/ FRYNG PAN
Do not defrost the product before cooking. Take it out of the packaging and Deep fry in hot oil(180ºC) for 3 minutes 30 seconds.
Remove the product, drain and leave to stand for 4 minutes before serving.
Preservation: -18º